See legumine on Wiktionary
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"ref": "1842, Robert Kane, Elements of Chemistry, page 951:",
"text": "It is the animo-vegetal principal which constitutes the mass of the cotelydon of the almond that induces the reaction; it has been called emulsine, and appears very similar in properties and constitution to the vegetable albumen or legumine, described as the active principle in the alcoholic fermentation (See p. 893).",
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"ref": "1845, Jean Baptiste Boussingault, Rural Economy, in Its Relation with Chemistry, Physics, and Meteorology:",
"text": "Legumine, which plays an important part in the nutrition of animals, is obtained by digesting a quantity of pea or bean meal, or crushed peas or beans in tepid water for two or three hours; the pul is then pounded in a mortar, and afterwards mixed with its own weight of cold water; after one hour's maceration it is pressed through a cloth.",
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"ref": "1846, The Chemist, Or, Reporter of Chemical Discoveries and Improvements, volume 7:",
"text": "According to Rochleder, legumine and casein stand in close affinity to one another, and differ only in their respective reactions with acetic acid.",
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{
"ref": "1845, Jean Baptiste Boussingault, Rural Economy, in Its Relation with Chemistry, Physics, and Meteorology:",
"text": "Legumine, which plays an important part in the nutrition of animals, is obtained by digesting a quantity of pea or bean meal, or crushed peas or beans in tepid water for two or three hours; the pul is then pounded in a mortar, and afterwards mixed with its own weight of cold water; after one hour's maceration it is pressed through a cloth.",
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Download raw JSONL data for legumine meaning in All languages combined (2.3kB)
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-12-21 from the enwiktionary dump dated 2024-12-04 using wiktextract (d8cb2f3 and 4e554ae). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
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